Sourdough Buns
Regular price6,50€ Sale price
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Fluffy, mildly fermented bread rolls with flour from the Adlermühle.
Handcrafted by Hans from the Culinary Club Team.
Best for breakfast.
* Wheat flour 48%, filtered water 41%, natural sourdough 9%, * sea salt were used for this product.
* from sustainable organic farming
Nutritional value | / 100 g |
kcal | 248 |
fat | 1 g |
carbohydrates | 51 g |
of which sugars | 1 g |
protein | 7 g |
Dietary fiber | 3 g |
approx. 500 g ≜ 6 servings
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