Rich, aromatic pesto made from roasted onions with lots of parmesan.
Handcrafted by Tashi from the Culinary Club Team.
Best as a spread on bread or as a secret ingredient in cooking.
For this product, *Onions 40%, rapeseed oil 40%, *Parmesan 20%, spices 1.5%, citric acid E330, * sea salt used.
*from sustainable organic farming
|Nutritional values||/ 100 g|
|Dietary fiber||1.33 g|
Weight: 285 g, 150 g net ≜ 10 servings