Creamy mild lentil curry with almond milk.
Handcrafted by Tashi from the Culinary Club Team.
Ideally with freshly baked flatbread, yoghurt topping and shared with a loved one.
For this product * Lentils 36%, * Tomatoes 31%, * Onions 18%, * Almonds 4%, * Ginger 5%, ** Spices 1.8%, * Butter *** 1.5%, * Meers alz used.
* from sustainable organic farming
** mustard, bell pepper
***Lactose
| Nutritional values | /100 g |
| kcal | 183,06 |
| fat | 4.69 g |
| carbohydrates | 21.52 g |
| of which sugars | 3.25 g |
| protein | 11.41 g |
| Dietary fiber | 5.28 g |
Weight: 840 g, 530 g net ≜ 2 servings